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Pink Heart Hummus

Pink Heart Hummus

Prep Time:

20 min

Cook Time:

1 hr

Total Time:

1 hr 20 min

Servings:

2-3

This Valentines day, surprised your loved ones with something really special. Pink Heart Hummus has the perfect combination of smooth, creamy texture - a delightful salty and lemon flavor - and of course, a pink hue that will leave them swooning with its natural color from beets! 

Ingredients

Instructions

Step 1
Blend the Beet puree with the Sabras Hummus until fully incorporated and pink in color.

Step 2
Spread out the Tzatziki on a platter in either a circle or heart shape as the base of the pink hummus heart.

Step 3
Spread the Pink Hummus on top of the Tzatziki in the shape of a heart and garnish with the lemon zest.

Step 4
Serve with the TOSTITOS® Lightly Salted.

Beets - Preparation

Step 1
Preheat oven to 350°F.

Step 2
Wrap beets in tin foil and add the oil and salt to the beets.

Step 3
Roast for 1 hr or until tender.

Step 4
Peel off the skin of the beets and puree until smooth.

Lemon Tzatziki - Preparation

Step 1
Combine all ingredients int o a bowl and mix.

Tips & Tricks

If making ahead of time, be sure to press any plastic wrap to the surface of the hummus to prevent a skin from forming in the fridge.