Philly Cheese Steak Nachos
Philly Cheese Steak Nachos
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Prep Time:
5 min
Cook Time:
10 min
Total Time:
15 min
Servings:
4-6
These nachos are sure to ring your bell.
Ingredients
Instructions
Step
1
Preheat oven to 425°F.
Step
2
In skillet, heat oil over medium high heat; sauté onions and peppers for 3 to 5 minutes or until tender.
Step
3
Let cool slightly.
Step
4
On pizza pan, layer TOSTITOS® Cantina® Thin & Crispy Chips, onions and peppers, roast beef and cheese; bake for 2 to 4 minutes until cheese starts to melt.
Step
5
Serve immediately with salsa.
Tips & Tricks
Philly Cheese Tip 1: Use a mix of red and green peppers for a festive touch.
Philly Cheese Tip 2: Sauté mushrooms with onions and peppers for a kick in the nacho.
Philly Cheese Tip 3: Don’t have shaved deli roast beef? Use leftover grilled steak instead.