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Philly Cheese Steak Nachos

Philly Cheese Steak Nachos

Prep Time:

5 min

Cook Time:

10 min

Total Time:

15 min

Servings:

4-6

These nachos are sure to ring your bell.

Ingredients

Instructions

Step 1
Preheat oven to 425°F.

Step 2
In skillet, heat oil over medium high heat; sauté onions and peppers for 3 to 5 minutes or until tender.

Step 3
Let cool slightly.

Step 4
On pizza pan, layer TOSTITOS® Cantina® Thin & Crispy Chips, onions and peppers, roast beef and cheese; bake for 2 to 4 minutes until cheese starts to melt.

Step 5
Serve immediately with salsa.

Tips & Tricks

Philly Cheese Tip 1: Use a mix of red and green peppers for a festive touch.

Philly Cheese Tip 2: Sauté mushrooms with onions and peppers for a kick in the nacho.

Philly Cheese Tip 3: Don’t have shaved deli roast beef? Use leftover grilled steak instead.