Crunchy Tortilla-Crusted Chicken Wings
Crunchy Tortilla-Crusted Chicken Wings
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Prep Time:
10 min
Cook Time:
50 min
Total Time:
60 min
Servings:
3-4
Serve these oven-baked crispy wings for dinner, movie night, or whenever you're in the mood for a unique twist on your favorite food.
Ingredients
Instructions
Step
1
Preheat oven to 425°F (220°C).
Step
2
Season wings with salt and pepper.
Step
3
Toss wings in flour, shaking off excess; dip into eggs, then coat with crushed tortilla chips.
Step
4
Arrange wings on lightly greased foil-lined baking sheet; drizzle with oil.
Step
5
Bake, turning once, for about 50 minutes or until golden brown and crispy.
Step
6
Serve with sour cream and salsa.
Tips & Tricks
Process tortilla chips in food processor until coarsely ground or place in re-sealable bag and crush with rolling pin or meat mallet.
Alternatively, serve wings with guacamole.
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